Smarter Winemaking with PEF Technology - Elea at Simei 2026
Boost quality, efficiency, and extraction with Elea’s Pulsed Electric Field (PEF) technology.
Discover how this innovative solution is transforming modern winemaking.
Meet Elea Technology at SIMEI in Milan, Italy, from 17th–20th November.
Hall 1 | Booth T01
Learn about the benefits of PEF for winemaking including increased colour intensity, structure, and phenolic extraction in red wines, and spontaneous clarification in white wines without fining agents. In both red and white wines, PEF tends to accelerate alcoholic fermentation, further highlighting its potential to optimize production.
Backed by the largest itinerant industrial PEF wine trial to date, covering 9 wineries, 13 grape varieties and 760,000 litres of treated must, Elea’s technology is proven at scale. Whether you are a boutique producer or a large-scale operation, PEF positions your winery at the forefront of innovation.
Visit us at our booth to learn more about our system range and discover our Elea PEF Advantage P1e on site!